News » indicates external link

Edmonds welcomes Stephanie Lucash as City Administrator

Shoreline Area News 8/12 11:14P DKH

Stephanie Lucash, Edmonds City Administrator City Administrator Stephanie Lucash is officially on duty in Edmonds. Lucash came to Edmonds from Kenmore, where she served as...

Midweek Roundup: off the rails, again

Seattle Transit Blog 8/12 2:35A Michael Smith

Someone crashed their car into a barrier on MLK Way and pushed it into the trackway. (SDOT Traffic Camera via William Holland on Bluesky ) On Monday evening, Link experienced...

Season tickets for Edmonds Driftwood Players

Shoreline Area News 8/11 1:52A DKH

Get ready for a season filled with amazing characters, stories, and entertainment! From the clever twists of Agatha Christie’s A Murder Is Announced and the holiday magic of A...

Protest: Sign-waving Sundays - It 'takes a village,' but hope and democracy can win out over...

Shoreline Area News 8/10 12:53A DKH

Resist Fascism - Fight Oligarchy Story & Photos by Pamela Mieth This hot August Sunday with wildfire smoke largely cleared out, nearly 50 area residents gathered at the...

Announcing auditions at The Black Box Theatre at Edmonds College for Anon(ymous) by Naomi Iizuka

Shoreline Area News 8/9 11:28P DKH

Anon(ymous) by Naomi Iizuka Directed by Rachel Klem Framed by Homer’s The Odyssey, Anon(ymous) reimagines the classic epic as a modern-day survival story of a young refugee...

More News stories

Food & Dining » indicates external link

Panda Fest Returns to Seattle for Its Second Year, Celebrating Asian Food, Culture & Community

EatSeattle 8/10 8:38A Charles Koh

The nation’s fast-growing Asian food and culture festival returns  August 28–30, 2026  with expanded vendor offerings, immersive experiences, and enhanced security & guest operations SEATTLE, WA —  ...

Seattle’s A Cook Named Matt Debuts Now We’re Cooking

EatSeattle 8/6 5:42A Charles Koh

SEATTLE, WA — Seattle s own Matthew Broussard, better known to millions as @ACookNamedMatt , has officially launched his highly anticipated debut cookbook, Now We re Cooking:...

More Food & Dining stories